NEAPOLITAN FOOD: PIZZA
So simple yet so tasty, pizza is the real star of Neapolitan cuisine. In order to say that you lived as a local, you need to fold it in four and eat it with your hands walking in the street. That’s what Neapolitans call “pizza a libretto”. If you’d rather have the comfort of a table and a chair, you can always go to the historical Pizzeria Da Michele at via Cesare Sersale 1. Or to the more famous Gino Sorbillo at via dei Tribunali 32. You cannot forget to try the fried pizza: first example of Neapolitan street food. Everyone knows it thanks to Sophia Loren in the movie The Gold of Naples by Vittorio de Sica. The essential addresses for this delicacy are Zia Esterina Sorbillo at piazza Trieste e Trento 53. And Antica Friggitoria Masardona at via G. Cesare Capaccio 27.