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There are events in the world of high gastronomy that not only value chefs, restaurateurs and territory, but they also ...FILIPPO MUD PIETRASANTA: COOKING BETWEEN ART AND CONVIVIALITY
It’s easy to eat well in Tuscany, where gastronomy has ancient roots and has a bond with tradition, while ingredients ...VALTELLINA: A TOUR AMONG ANCIENT FLAVOURS, EVENTS, FESTIVALS AND ALPINE LANDSCAPES
Valtellina is a predominantly mountainous region in the northern part of Lombardia that extends from Lake Como to Switzerland. Not ...STEFANO AND ANDREA BARTOLINI: THE RESTAURANTS AND THE SECRET OF THEIR SUCCESS
Having an entrepreneurial vision that imagines the future and defines every detail. Clear ideas, sacrifice, passion and a bond with ...3 RESTAURANTS IN PIEDMONT THAT YOU CAN’T MISS
Piedmont is the land of good food and good wine, of natural beautiful sites like Langhe and Monferrato (which are ...LÀ DI MORET HOTEL: A CENTURY OF GENUINE HOSPITALITY IN UDINE
If you are planning a trip to Udine, even just for one night, here is the perfect hotel for you. ...HOTELS WE LOVE: RESIDENZA ASCANIO SFORZA MILAN
An oasis of peace in an ever-moving city. It’s the Residenza Ascanio Sforza in Milan, an XVII century residence whose ...VIA FRANCIGENA ITINERARY: OFF TO ROME WE WALK
Fed up with the same old holidays? Keen on trying new experiences, connecting with nature and yourself while discovering some ...FRANCIACORTA FESTIVAL IN MILAN: WHAT TO TASTE
The Franciacorta Festival is not just an event to put on a calendar. It’s a ritual, a tribute to a ...10 ENCHANTING HAMLETS IN BASILICATA
10 small unknown villages to be discovered around Basilicata. Beyond the famous provincial capital, travelling across the region from North ...